Showing 1–15 of 23 results

Baguette Large

90.00

What are baguettes made of?
The “baguette de tradition française” is made from wheat flour, water, yeast, and common salt. It may contain up to 2% broad bean flour, up to 0.5% soya flour, and up to 0.3% wheat malt flour.

Baguette Round

105.00

What are baguettes made of?
The “baguette de tradition française” is made from wheat flour, water, yeast, and common salt. It may contain up to 2% broad bean flour, up to 0.5% soya flour, and up to 0.3% wheat malt flour.

Freshly made from our bakery.

Baguette Small

50.00

What are baguettes made of?
The “baguette de tradition française” is made from wheat flour, water, yeast, and common salt. It may contain up to 2% broad bean flour, up to 0.5% soya flour, and up to 0.3% wheat malt flour.

Choco Croissant

70.00

What are Choco Croissant made of?
Croissants and other viennoiserie are made of layered yeast-leavened dough. The dough is layered with butter, rolled and folded several times in succession, then rolled into a thin sheet, in a technique called laminating. The process results in a layered, flaky texture, similar to a puff pastry.

Freshly made from our bakery.

Ciabatta

35.00

What is Ciabatta made of?
Ciabatta is often used for creating the perfect sandwich. It’s made with flour, salt, yeast, and water and usually baked up into oblong loaves of flattish bread.

Croissant

60.00

A croissant is a buttery, flaky, viennoiserie pastry of Austrian origin, named for its historical crescent shape.

Dinner Rolls

70.00

What are Dinner Rolls made of?
These rolls are made with simple ingredients — yeast, water, sugar, butter, milk, flour, and salt. It’s the ratios that matter. The dough has just the right amount of butter to make them melt-in-your-mouth rolls and enough yeast to help them rise and make them fluffy.

English Muffins

80.00

What are English Muffins made of?
English muffins are a small, round, flat yeast-leavened bread that is commonly sliced horizontally, toasted, and buttered. Toasted English muffins, which are often used in North America and Australia as a breakfast food, maybe served with sweet toppings or savory toppings.

French Bread

90.00

What is French Bread made of?
Bread, baked food product made of flour or meal that is moistened, kneaded and sometimes fermented. A major food since prehistoric times, it has been made in various forms using a variety of ingredients and methods throughout the world.

Hamburger Bun Large

60.00

What is Hamburger Bun made of?
Buns are usually made from flour, sugar, milk, yeast, and butter. Common sweet varieties contain small fruit or nuts and may topped with icing or caramel, or filled with jam or cream. Some types of buns are filled with various meats or used to serve meats (such as hotdogs or hamburgers).

Hamburger Bun Small

45.00

What is Hamburger Bun made of?
Buns are usually made from flour, sugar, milk, yeast, and butter. Common sweet varieties contain small fruit or nuts and may topped with icing or caramel, or filled with jam or cream. Some types of buns are filled with various meats or used to serve meats (such as hotdogs or hamburgers).

Hoagie Multigrain Bread

105.00

What is Hoagie Multigrain Bread made of?
Multigrain bread is a type of bread prepared with two or more types of grain. Grains used include barley, flax, millet, oats, wheat, and whole-wheat flour, among others. Some varieties include edible seeds in their preparation, such as flaxseed, quinoa, pumpkin seeds, and sunflower seeds.

Hoagie Roll White

70.00

These split top, 12-inch hoagie buns are perfect for building all of your favorite sandwiches.

Hoagie Rye Bread

105.00

Rye bread often contains caraway; however, the bread is excellent without it as caraway often is predominant, covering the milder rye flavor.

Hoagie Wheat Bread

105.00

Whole Wheat Hoagie Rolls. … These rolls are soft and chewy, perfect for a sub sandwich, cheese steak, torta, or veggie roll.