Showing all 13 results

Chilli Mussels 500/G

350.00

Mussels contain 146 calories per 3-ounce serving and also supply 20.23 grams of protein. 500/g.

Crab Stick (per pack)

225.00

EXTRA INFORMATION
Crab sticks, krab sticks, imitation crab meat, or seafood sticks are a type of seafood made of starch and finely pulverized white fish (surimi) that has been shaped and cured to resemble the leg meat of snow crab or Japanese spider crab. It is a product that uses fish meat to imitate shellfish meat.

Dorey Fish 1k

400.00

EXTRA INFORMATION
Consumed two or three times a week potentially reduces the risk of heart disease, bowel cancer, and strokes and assists in the prevention of other diseases. That’s some of the benefits that will we feel when we are consuming the fish, Dory.

Frozen Slipper Lobster 500/G

1,325.00

EXTRA INFORMATION
Lobsters are a great source of selenium and also contain omega-3 fatty acids. They can help protect against thyroid disease, depression, and anemia. Lobsters can serve as the main source of protein in a meal. Defrost frozen lobster in the refrigerator, not at room temperature.

Japanese Scallops 500/G

1,200.00

EXTRA INFORMATION
Scallops contain magnesium and potassium, two nutrients that keep your heart healthy. Both play a role in relaxing your blood vessels. Therefore, sufficient levels of each vitamin may decrease blood pressure and prevent heart disease.

Lemon Sole Fillet 5kg/box

1,750.00

EXTRA INFORMATION
Lemon sole is a common flatfish of the Plaice family but, contrary to the name, these fish are a species of flounder.

Norwegian Salmon Head (per piece)

350.00

EXTRA INFORMATION
Rich in Omega-3 Fatty Acids. Salmon is one of the best sources of the long-chain omega-3 fatty acids EPA and DHA.

Perfectly cut fresh salmon head, imported from Norway, per piece.

Salmon Belly (per pack)

400.00

EXTRA INFORMATION
Salmon harass (belly) is the counterpart to tuna’s toro or the fatty cut from the belly of the fish. Salmon belly is incredibly rich and also an uncommon menu item, so you’re more likely to find it in a proper sushi restaurant rather than a kaiten-sushi shop.

Fresh salmon imported from Norway.

Salmon Norwegian Smoked Sliced 100g/pack

490.00

What is Salmon Norwegian Smoked?
This Salmon comes from approved salmon farms located in the ice-cold waters of Norway. The salmon is seasoned with pepper or dill before smoking it according to a time-honored tradition on oak- and beechwood. The smoking imbues the salmon with a savory, slightly smoky flavor.

Salmon Steak 250/G

297.50

EXTRA INFORMATION
A fish steak, alternatively known as a fish cutlet, is a cut of fish that is cut perpendicular to the spine and can either include the bones or be boneless. … Larger fish, such as tuna, swordfish, salmon, cod, and mahi-mahi, are often cut into steaks. Fish steaks can be grilled, pan-fried, broiled, or baked.

Fresh salmon imported from Norway.

Smoked Salmon 200/G

900.00

EXTRA INFORMATION
It’s packed with high-quality protein, essential omega-3 fats, and several vitamins and minerals. However, it contains a significant amount of sodium, and cold-smoked varieties may increase your risk of listeriosis. Still, this smoky delicacy can be a healthy addition to your diet when eaten in moderation.

Squidrings 500/G

345.00

EXTRA INFORMATION
The word calamari comes from the Italian for “squid.” In the United States, it generally refers to a battered and deep-fried appetizer served in restaurants and bars, though some people use it interchangeably with the main ingredient, the squid.

Trout Fish (per pack)

290.00

EXTRA INFORMATION
Freshwater trout is low in calories but high in protein. A healthy source of omega-3 fatty acids, trout is also naturally rich in B vitamins (thiamin, riboflavin, and niacin), vitamin D, phosphorus, and iron. Trout is also a good dietary source of iodine.