Castello Blue Cheese 100g
Castello Danish Blue is served on cheeseboards or on bread as well as a delicious ingredient in sauces, dressings, salads, etc. Explore the full taste of Castello Danish Blue cheese with rich, full-bodied, and almost sweet red wine like a Reciotto Della Valpolicella, sweet white wine, e.g. Muscat. Aged dark Portwine, Ruby, or Vintage Port, as well as beer, are also fine companions of Castello Danish Blue.