Homemade Ciabatta

Italy

70.00

In Stock

Quick Overview

Ciabatta is an Italian white bread made from wheat flour, water, salt, yeast and olive oil, created in 1982 by a baker in Adria, province of Rovigo, Veneto, Italy, in response to the popularity of French baguettes.

SKU: DP423 Categories: ,
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Additional information

Weight 340 g

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