Herb & Garlic Sausage 250grams
What is Herb & Garlic Sausage made of?
Water, Vegetable Protein (26%) (Soy, Wheat), Canola Oil, Vegetables (Potato, Onion), Herb and Garlic Seasoning [Contains Garlic (1%), Herbs (0.6%)], Starch (Potato, Tapioca), Citrus Fibre, Sugar, Salt, Yeast Extract, Onion Powder, Minerals (Zinc, Iron), Vitamins (B12)
Made from high-quality meat fresh from our butchery.
Pan Fry: Cook from frozen. Shallow-fry in a pan with a little cooking oil on medium heat for 18-22 mins, turning regularly until all sides are evenly browned and thoroughly cooked.