Spanish Hot Salami 250/G

422.50

Why are they called the Spanish Hot Salami?
A hot, full-flavored salami made from finely minced pork and beef which is seasoned with garlic and chili.

EXTRA INFORMATION
Salami (the plural of salame) is cured air-dried meats. They can be stored at room temperature (at least before you cut into them) and would be fine to eat raw.

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