Stop that crying! There’s no need to shed a tear when you have minced dried onions in the spice cupboard. It begins with whole white onions harvested at the peak of flavor. They are peeled and gently dehydrated to preserve every bit of their sharp, sweet flavor. Use dried minced onion anywhere you’d like to kick up the flavor. Think fresh dips and salads, slow-cooked soups and stews, quick-fix stir-fries and grills and any stovetop or baked casserole.
When you shop for a minimum of P3000