Chef Salad Recipe
Chef Salad Recipe

WHAT IS A CHEF SALAD?

As one of the great American salads, this salads ingredients are basically the same, a bed of lettuce, some type of cold meat (ham, turkey, chicken, tuna, or roast beef), hard-boiled eggs, cucumber, cheese, and tomatoes. How you want to prepare and present it is up to you! Like America, be resourceful and use what you have! All you need to remember, is a true Chef Salad has lettuce, eggs, meat and cheese as the foundation!

 


 

Ingredients:

    • 8 Cups Iceberg (lettuce, or romaine)
    • 4 oz. Diced Ham
    • 4 oz. Cheddar Cheese (diced, or swiss)
    • Green Onions (sliced)
    • 4 Boiled Eggs
    • 2 Tomatoes (sliced or wedged)
    • 1 Cup Cucumber

 

HOW TO MAKE A CHEF SALAD

This is the easy part! For a keto chef salad, use just the egg whites and save the yolks for another recipe.

    • Wash and dry the lettuce.  Tear into bite size pieces and place in a large bowl (or divide over 4 individual serving plates).
    • Top with remaining ingredients.
    • Serve with Thousand Island or Ranch dressing.

 

What to Serve with Chef Salad

Since a chef salad is a full entrée in and of itself, a simple side of homemade croutons or a crusty piece of bread with butter really rounds out the flavors and textures. A good quality of mixed olives or marinated vegetables served on the side makes for an even more colorful look! You can always top it with either an oven Oven Baked Chicken Breast or Grilled Chicken Breast to add a little bit of extra protein!

 

CCTO: https://www.yummly.com/

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